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Menu les pietons

Menu restaurant les Pietons Paris

Author: Alexis Arenas

Escalope Milanaise + Accompagnement

Breaded veal escalope, pan-fried Italian style, pepper or mushroom sauce
Accompaniment: fries – pure or salad

Croquetas végan au guacamole

Avocado, onion, coriander, and jalapeño pepper.

Mini croquetas luxury

Iberian ham, porcini mushrooms, cured beef, pepper, and cuttlefish ink.

Pinchos de Tortilla de patata

Toasted bread, anchovies, caramelized onions, homemade Spanish omelette, red pepper, cheese, and pesto sauce.

Tortilla de patata 350g – de La Cocina de Senén

La Tortilla de Patata de La Cocina de Senén 350g – Champion of Spain –

potato, eggs and onions

Tortilla de patata 700g – de La Cocina de Senén

La Tortilla de Patata de La Cocina de Senén 700g – Champion of Spain –

potato, eggs and onions

Whisky – Nikka

Whisky – Nikka

Plat du Jour – Bavette à l’échalote

Tender beef cut, served with a smooth shallot sauce.
Fries or Salad

Bavette à l’échalote

Tender beef cut, served with a smooth shallot sauce.
Fries or Salad

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Menu restaurant les Pietons Paris

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